Glam Gas Hot Glow-B120 Cooker

2200W sets the Hot Glow-B120 apart from the smaller Hot Glow cookers in the Glam Gas lineup, and it shows the moment a big pot of biryani goes on top.

No flame, no gas cylinder, no waiting through load shedding. Plug it in and the ceramic surface starts heating within seconds. Roti, rice, curry, mutton, whatever normally cooks on gas cooks here too, at a fraction of the running cost.

Here is a number worth sitting with for a second: roughly Rs. 60 to 70 an hour, based on 1.5 electric units of use. A full evening of cooking barely dents the electricity bill.

Built-In or Tabletop, Whichever the Kitchen Needs

Most electric cookers force a choice before purchase. Not here, though.

Set it into a marble countertop for a permanent, built-in look that blends into a modern kitchen the way a gas hob normally would. Or skip the installation entirely and use it straight out of the box as a tabletop unit, no cutting the counter, no calling a fitter. Renters especially lean toward the tabletop option, since nothing about it is permanent.

Strong Enough for Family-Sized Cooking

18 to 20 kg of cooking weight sits on this surface without strain, putting the B120 a step above lighter infrared cookers built mainly for single portions or quick reheating.

A large biryani pot for a family gathering, a deep degchi of curry, a stockpot big enough for a wedding-sized batch of rice, all of it sits fine here. The ceramic glass looks slim from the outside. What holds that weight underneath is a sturdier build than the panel suggests.

How the Cooker Stays Safe Through Long Sessions

Six blades sit inside the cooling fan, pulling heat away from the internal components faster than a standard two or three-blade fan would manage.

Long cooking sessions generate real heat inside the unit, not just on the glass surface. Without proper cooling, that heat shortens the life of the electronics. The overheating protection system backs this up further, automatically pulling back power before internal temperatures climb into dangerous territory. Nobody needs to watch a timer or babysit the controls for this to work.

Cookware Compatibility

Nearly anything with a flat base works here.

• Stainless steel pots and pans

• Cast iron cookware

• Ceramic pots

• Aluminium cookware

Round-bottom karahis remain the one common exception, since they cannot sit flush against the glass. Flat-bottom cookware in any of the four materials above heats evenly and safely.

Cleaning the Surface

Wipe once the ceramic top has cooled, and grease comes off without much effort. The smooth glass surface has no ridges, no burner grates, no tight corners where oil settles and hardens.

Why Buy It

2200W power output: stronger than most infrared cookers in this price range, built for heavier and longer cooking sessions rather than quick reheats.

Dual installation option. Built-in for a permanent kitchen upgrade, or tabletop for flexibility. Either way works without extra tools.

Handles up to 20 kg of cookware: large pots and family-sized meals sit on this without strain, unlike lighter cookers rated for far less weight.

Runs on just 1.5 units an hour, keeping electricity costs around Rs. 60 to 70 for a full hour of continuous cooking.

6-blade cooling fan: faster heat dissipation than standard fans, which extends the working life of the internal components.

Specifications